Passoa Passoda

Passoa Passoda

Incredibly fresh, simple and quick to make. No ceremony, no fuss. Leave that for hipsters!


30mL Passoã
120mL Soda water
½ fresh Lime
1 Passionfruit
1-2 Mint sprigs


Combine Passoã Passionfruit Liqueur, fresh lime, ½ a passionfruit pulp into a tumbler filled with ice. Top with Soda water then stir. Garnish with ½ a passionfruit & mint sprigs.

Bartender’s Tip:

If you can’t find fresh passionfruit, substitute it with canned passionfruit pulp.