This regal drink is part of a collection of cocktails named after New York City’s five boroughs. Appropriately conceived in the city, the Manhattan is now enjoyed just about everywhere else. It’s a great way to enjoy your cognac, and it has a beautiful and lingering after-taste.
For more Remy Martin cocktail recipes, visit the Remy Martin cocktail page.
60mL Rémy Martin VSOP
30mL Sweet vermouth
1 dash Angostura bitters
1 brandied cherry
Pour bitters and liqueurs over ice into a mixing glass. Stir and strain into martini glass. Garnish with a cherry.