A vermouth that offers the palate the freshness of the Mediterranean scrub, with a delicate spicy touch and a warm, woody finish. The aromatic herbs evoke the rich heritage of Piedmont, where Cinzano was born in 1757, celebrating the elegance and diversity of Italian tradition. Its crystal-clear color with greenish reflections reveals a rich taste, with herbal and spicy notes complemented by floral accents.
Pale crystal yellow with green reflections.
Mediterranean herbs (mint, sage, oregano, thyme) and floral notes with a spicy finish and hints of cloves.
Fresh, dry, and enveloping, with vinous notes and a Mediterranean bouquet. Long, pleasantly bitter wormwood finish.
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