A true testament to patience, the Highland Park Single Malt Scotch Whisky 40 Year Old was created using a high proportion of first-fill sherry seasoned European oak casks originally laid down before 1979. This single malt whisky is both highly complex and beautifully balanced, exhibiting layers of aromatic smoke yielding delicately to sweet notes of toffee, dark chocolate and candied lemon.
The final 10 years of maturation at Highland Park using first-fill sherry casks to add extra depth and richness to this very rare, limited-release whisky. Described in Whisky Magazine as “an incredibly well drinking Highland Park… sharing some of the 18 Year Old’s refinement but taking it into a different league”.
This limited batch release bottled at 43.2% ABV.
Rich and coppery with amber hues.
Dry and spicy, dark chocolate and light sea salt.
Soft dark fruits, nutmeg and vanilla lifted by sun-dried orange zest.
Long clean caramel finish with a hint of aromatic peat.
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