Reàl Infused Exotics

The brand’s origins started with the launch of Coco Reàl — a squeezable cream of coconut — which broke ground as one of the first fruit-infused syrups in that format.

Over time, Reàl expanded into a broader line of fruit puree-infused syrups, emphasizing high-quality fruit ingredients and versatility in both cocktails and culinary applications.

Reàl Infused Exotics is positioned as a premium ingredient set that elevates drink flavour profiles with real fruit intensity, bridging professional and home use.

Reàl Infused Exotics represents ABM’s premium ingredient line, built around high fruit content and puree infusion for both mixology and culinary use.

Sourcing & Ingredients
• Reàl products contain up to 40% pure fruit puree blended with all-natural cane sugar, focusing on authentic fruit taste rather than artificial flavouring.
• The range was developed originally from Coco Reàl — a squeezable cream of coconut product — and expanded into a full suite of exotic fruit purées.

Production Features
• Production emphasises freshness and high fruit content, positioning Reàl as an ingredient that delivers true fruit intensity for cocktails, non-alcoholic drinks and even culinary applications.
• Packaging in squeezable bottles ensures ease of use for bartenders and at-home creators alike.