Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1838. It also is presented in the traditional Chartreuse liqueur bottle embossed with the seal of La Grande Chartreuse. Its colour is entirely natural with no artificial flavours or preservatives. It, too, can be enjoyed neat or in a long drink.
A complex and subtle melange of delicate Alpine flowers, herbs, spices, and creamy meringue aromas.
A silky entry to a moderately sweet medium to full body with delicate notes of anise and mint tea.
Long, lingering sweet herb and sugar fade.
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