Martin Miller’s gin shaken with fresh lemon, sweetened with sugar, and crowned by the dark berry richness of crème de mûre.
Martin Miller’s gin shaken with fresh lemon, sweetened with sugar, and crowned by the dark berry richness of crème de mûre.
Add all ingredients except for Crème de mure to a shaker tin and add ice to top. Shake until well chilled and properly diluted. Fine strain over fresh ice & layer the Crème de mure over the top.
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