Licor 43 Horchata Valencia Cocktail

Licor 43 Horchata Valencia Cafe 43

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Liqueur, Vegan I Contemporary

Licor 43 Horchata Valencia Cafe 43 and coffee is the perfect combination for a delicious tasting coffee cocktail. Add a touch of cinnamon to make it even tastier.

The pineapple juice provides a sweeter taste and the creamy, dairy-free, nut-free and gluten-free profile of the Licor 43 Horchata results in a perfectly balanced cocktail – and its Vegan too!

For more Licor 43 cocktail recipes view the Licor 43 Cocktail Page.

Recipe

Make
1
Cocktails
Ingredients
50ml Licor 43 Horchata
45ml Pineapple Juice
15ml Cold-press espresso coffee
Cinnamon powder
Garnishes
Cinnamon powder
Method

Pour ingredients into a shaker. Shake well, strain and serve into a coupe glass.

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