The Botanist Chamomile COllins

The Botanist Chamomile Collins

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Gin I Contemporary

An elegant twist on a classic Collins, you can make this cocktail with The Botanist Gin, Lemon juice, chamomile syrup, topped with soda water. It really is that simple! Garnish with chamomile flowers for a gorgeous presentation!


50ml The Botanist Gin
30ml Fresh Lemon Juice
15ml Chamomile Syrup
Soda water
Chamomile flowers
Chamomile flowers.

Add all the ingredients to an ice-filled glass, top up with soda water.
Stir well and serve.

Bartender's Tip

Make your own chamomile syrup by combining 250g sugar with 250mL boiling water and a handful of chamomile flowers or tea bags. Leave to boil for a couple of hours, then strain.

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